The Toledo Area Engineers Week Celebration has been recognized year after year as the top Engineers Week Celebration state wide.
Throughout the years our events have been successful due in part to the generosity of our sponsors whether in-kind or monetarily. Sponsor’s dollars are used to help defray the various costs of maintaining all Engineers Week programs including handouts, Engineer for a Day lunches for students and teachers, administrative costs, speaker fees, flowers, plaques, scholarships, facilities and miscellaneous costs. Without the continued support from our sponsors, the level of many of the events we plan could not be maintained or even offered to our community.
Literally, thousands of youngsters who otherwise would not know what engineering is all about are exposed to the field of engineering during these events.
CLICK HERE for 2018 Sponsorship Levels/Benefits!
2018 Sponsor list below!
Information regarding sponsorship levels and benefits.
Contact: Bernadette Caris at bcaris@ttlassoc.com or Gabrielle Michel at gmichel@ssoe.com
SATURDAY - FEB. 1st
The University of Toledo-College of Engineering, Nitschke Auditorium
8:00 AM - 2:00 PM
Contact: Dan Stark, Adrienne Taylor, Bernadette Caris
Email: mathcountstoledo@gmail.com
Phone: (419) 720-2692
LUNCHEON - MONDAY - FEB. 17th
Parkway Place, Maumee
12:00 noon
For Reservations, contact: Carrie Powers
Email: cpowers@ssoe.com
THURSDAY - FEB. 20th
Parkway Place, Maumee
6:00 pm - 9:00 pm
KEYNOTE SPEAKER: William Gurstelle, Writer, DIY Expert and Engineer
See Event Registration Link Above
For Reservations, contact: Carrie Powers
Email: cpowers@ssoe.com
TUESDAY - FEB. 18th
The University of Toledo-College of Engineering
9:00 AM
For High School Students
ENGINEER FOR A DAY LUNCH
The University of Toledo-College of Engineering, First Floor-Nitschke Auditorium
11:30 AM - 12:30 PM
STUDENT SHADOWING
Offsite at various corporate locations
12:30 PM
FOR ADDITIONAL INFORMATION:
Contact: Co-Chairs Drew Mekus & Shelly Nielsen
Email: efad.nwohio@gmail.com
THURSDAY - FEB. 20th
For Jr. High/Middle School Students, by reservation






